Happy Hour | The Cat’s Pajamas

By Twinkle VanWinkle, LIN Lifestyle Expert

Usher in the fall with a boozy tribute to all things autumn.

Cat’s Pajamas

  • 3 oz Four Roses Single Barrel
  • .75 oz Savory & James Cream Sherry
  • .5 oz Cynar
  • 2 Dashes Barkeep Chinese Five Spice Bitters
  • Apple slices


Add all ingredients together and stir. Pour into a chilled Leopold’s coupe and garnish with fanned apple slices on the rim of the glass.

Courtesy of Four Roses Bourbon and featuring recipe by 2013 Finalist Dennis Gobis from Drink.Well Austin.

blog comments powered by Disqus